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Casarecce

500g (12x Per Carton)

With origins in Sicily, Casarecce is excellent for holding sauce and is a great shape to use in fresh, chunky sauces, like tomato and eggplant ragu. We select only the finest grade Durum wheat to make San Remo pasta. San Remo No. 89 Casarecce 500g is made from 100% Australian Durum Wheat and cooks in 9 minutes.

Nutrition info

Nutritional Information
Servings Per Pack: 5 / Serving Size: 100g
Average QTY per serving* Average QTY per 100g*

Ingredients

Durum Wheat Semolina

Allergen info

  • Contains: Wheat, Gluten
  • May contain: Egg, Soy

Directions

  1. Add pasta and 1 tbsp.of salt to 5 litres of boiling water, cook for 9 minutes or to taste.

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