FAQ
Pearl Cous Cous
300g (12x Per Carton)San Remo Pearl CousCous is produced from the finest quality Durum Wheat milled into fine semolina. Made in the Italian Style, San Remo CousCous is all natural and 98% fat free. CousCous can be used to make delicious meals with meats, fish, and vegetables. We select only the finest grade ingredients to make San Remo pasta. San Remo Pearl CousCous is made from 100% Durum Wheat and cooks in 16 minutes.
Nutrition info
Nutrition info
| Nutritional Information | ||
|---|---|---|
| Servings Per Pack: 3 / Serving Size: 100g | ||
| Average QTY per serving* | Average QTY per 100g* | |
Ingredients
Ingredients
Durum Wheat Semolina
Allergen info
Allergen info
- Contains: Wheat, Gluten
- May contain: Egg, Soy
Directions
Directions
- Heat 1 tbsp of oil in saucepan and add 100g of Pearl CousCous.
- Saute till CousCous turns light brown. Add 1 cup (250ml) of boiling water.
- Cover and simmer for 16 minutes or until all water is absorbed, stirring occasionally.
